Persian Tah-Dig & Rice

Name: Persian Tah-Dig & Rice
Ingredients: 2 cups long grain (basmati) rice; 2 tablespoons butter; 2 tablespoons vegetable oil; 1/2 teaspoon powdered Saffron dissolved in 2-3 tablespoons of hot water; Salt; Water

Persian Tah-Dig & Rice was pinched from <a href="http://turmericsaffron.blogspot.com/2010/01/art-of-making-persian-tah-dig.html" target="_blank">turmericsaffron.blogspot.com.</a>

INGREDIENTS

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2 cups long grain (basmati) rice

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2 tablespoons butter

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2 tablespoons vegetable oil

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1/2 teaspoon powdered Saffron dissolved in 2-3 tablespoons of hot water

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Salt

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Water

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