Perfect Gluten-Free Muffins

Perfect Gluten-Free Muffins was pinched from <a href="http://celiact.com/blog/how-to-make-perfect-gluten-free-muffins/?utm_source=CeliAct%20General%20List" target="_blank">celiact.com.</a>
INGREDIENTS
2 tsp baking powder
¼ tsp baking soda
¼ tsp xanthan gum
½ tsp salt
1 ¾ cups of your favorite gluten-free flour blend
½ cup (8 tbsp) soft butter
⅔ cup Sugar
2 tbsp honey, silan or molasses (i’ve always used either honey or silan)
2 large eggs
2 medium bananas mashed, or 1 small plain yogurt
Add ons: add 1/2 cup of walnuts, oats, chocolate chips, grated zuccini and carrots, raisins or berries!
Go To Recipe
review
ADVERTISEMENT