Perfect for breakfast, snack or dessert ????????
"Cinnamon Streusel Muffins are tender, tasty, totally irresistible, and better than bakery muffins...."
INGREDIENTS
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1 and ½ cup all-purpose flour
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½ cup brown sugar (light or dark, packed)
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2 teaspoons baking powder
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1 and ½ teaspoon cinnamon
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¼ teaspoon baking soda
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¼ teaspoon salt
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¾ cup milk
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1 and ½ teaspoon vanilla extract
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⅓ cup vegetable oil (canola can also be used)
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2 large eggs (room temperature, beaten)
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⅓ cup granulated sugar
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⅓ cup brown sugar (light or dark, packed)
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1 teaspoon ground cinnamon
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¼ teaspoon salt
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½ cup unsalted butter (melted and cooled)
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1 and ½ cup all-purpose flour
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