Perfect Blueberry Syrup
"A huge virtue of homemade syrup is that, unlike the store-bought kind, it can taste much more like fruit than sugar. This blueberry syrup will last long enough to give as gifts during the holidays; simply transfer it into tall, pretty bottles using a funnel and store it in the refrigerator...."
INGREDIENTS
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1 1/2 pounds blueberries (5 cups) see savings
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4 cups water see savings
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2 cups sugar see savings
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6 1-inch strips of lemon zest removed with a vegetable peeler see savings
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3 tablespoons fresh lemon juice see savings
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