Pepperoni Stuffed Mushrooms
"3 Points Plus Each — Makes Approximately 24 Stuffed Mushrooms — Individual Serving Size is 2 Mushrooms..."
INGREDIENTS
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24 ounces medium white mushrooms (approx. 24 mushrooms), cleaned, stems removed and finely chopped
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3 Tablespoons extra virgin olive oil, divided
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1½ Tablespoons Dry Marsala Wine
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2 medium shallots, finely chopped
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1 medium stalk celery, finely chopped
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½ teaspoon kosher salt
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¼ teaspoon freshly ground black pepper
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pinch crushed red pepper flakes
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5 ounces pepperoni, chopped into small pieces (see NOTES)
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¼ cup finely chopped flat leaf parsley
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¼ cup almond meal (see NOTES)
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