1 pre packaged frozen dough,(Rhodes brand One frozen dough log makes one pepperoni roll)
•
16 oz. pepperoni ( I like to use sandwich pepperoni from the deli.)
•
Sprinkle with shredded mozzarella cheese.
•
sprinkle with shredded Parmesan cheese. You can use grated from a can
•
Lightly sprinkle with Italian herbs (basically, some dried oregano, parsley and basil. Be careful, not too much....oregano can be very strong and you don't want too much!)
•
Add a sprinkling of garlic powder
•
Brush some melted butter on top of uncooked pepperoni roll.