INGREDIENTS
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3 tablespoons butter
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½ cup onion, chopped
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1 cup pepperoni, sliced or diced
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2 cups cherry tomatoes
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2 cups new potatoes, cooked and sliced
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1 teaspoon oregano
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½ teaspoon kosher salt, plus more to taste
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½ cup fresh spinach leaves
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4 eggs
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¼ cup fresh basil leaves
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1 cup Ricotta cheese