Peppermint Sugar Cookies with Cream Cheese Frosting
INGREDIENTS
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2 1/2 cups cake flour, plus more for dusting work surface
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2 tsp cornstarch
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1 1/2 tsp baking powder
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1/2 tsp salt
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1/2 cup unsalted butter, at room temperature
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1/4 cup all vegetable shortening (unflavored), at room temperature
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1 cup granulated sugar
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1 large egg
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1 large egg white
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2 tsp vanilla extract
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1/2 tsp peppermint extract
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Crushed candy canes, for topping
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4 oz cream cheese, softened
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4 Tbsp unsalted butter
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1/2 tsp peppermint extract
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2 1/2 cups powdered sugar
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