INGREDIENTS
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1/2 cup butter, softened
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1 cup sugar
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1 large egg
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1/2 teaspoon vanilla extract
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1 3/4 cups all-purpose flour
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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3/4 teaspoon red food coloring paste
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Parchment paper
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Peppermint Frosting
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