Peppermint Bark Brownie Cookies

Name: Peppermint Bark Brownie Cookies
Yield: 30
Ingredients: 4 ounces full-fat cream cheese room temperature; 1/2 cup unsalted butter room temperature; 1 large egg; 1 teaspoon vanilla extract*; 1 3.9 ounces instant chocolate fudge pudding mix dry (unprepared); 1/4 cup white flour; 1 18.4 ounces fudge brownie mix**; 1 3.5 ounces Ghirardelli peppermint bark bar; 3/4 cup milk chocolate chips; Optional: 1/3 cup white chocolate chips, peppermint crunch sprinkles

Peppermint Bark Brownie Cookies was pinched from <a href="https://www.chelseasmessyapron.com/peppermint-bark-brownie-cookies/" target="_blank" rel="noopener">www.chelseasmessyapron.com.</a>

INGREDIENTS

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4 ounces full-fat cream cheese room temperature

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1/2 cup unsalted butter room temperature

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1 large egg

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1 teaspoon vanilla extract*

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1 3.9 ounces instant chocolate fudge pudding mix dry (unprepared)

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1/4 cup white flour

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1 18.4 ounces fudge brownie mix**

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1 3.5 ounces Ghirardelli peppermint bark bar

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3/4 cup milk chocolate chips

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Optional: 1/3 cup white chocolate chips, peppermint crunch sprinkles

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