Peppered Beef Tenderloin With Portobello-Marsala Sauce

Name: Peppered Beef Tenderloin With Portobello-Marsala Sauce
Prep time: 5 min
Ingredients: 2 teaspoons freshly ground black pepper; 1 teaspoon kosher salt; 1 teaspoon lemon pepper; 1/4 teaspoon granulated garlic; 1/4 teaspoon dried thyme; 1 (4-pound) beef tenderloin, trimmed; Garnishes: fresh thyme sprigs, roasted garlic bulbs

Peppered Beef Tenderloin With Portobello-Marsala Sauce was pinched from <a href="http://www.myrecipes.com/recipe/peppered-beef-tenderloin-with-portobello-marsala-sauce-10000001120218/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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2 teaspoons freshly ground black pepper

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1 teaspoon kosher salt

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1 teaspoon lemon pepper

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1/4 teaspoon granulated garlic

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1/4 teaspoon dried thyme

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1 (4-pound) beef tenderloin, trimmed

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Garnishes: fresh thyme sprigs, roasted garlic bulbs

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