Pepper Steak in 30 Minutes Makes This Recipe a Super Fast Stir-Fry

Name: Pepper Steak in 30 Minutes Makes This Recipe a Super Fast Stir-Fry
Ingredients: 1/4 c. reduced-sodium soy sauce; 1/2 c. reduced-sodium chicken broth; 1/4 c. sherry cooking wine; 2 tbsp. oyster sauce; 1 tbsp. cornstarch; 2 tbsp. vegetable oil, divided; 1 lb. top sirloin steak; 1 tsp. ground black pepper; 1/2 tsp. Chinese 5-spice; 2 bell peppers, cut into 1-inch pieces; 3 garlic cloves, thinly sliced; Cooked white rice, to serve; Sliced green onion and sesame seeds, for garnish

"It's smothered in soy sauce, of course. ????..."

INGREDIENTS

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1/4 c. reduced-sodium soy sauce

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1/2 c. reduced-sodium chicken broth

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1/4 c. sherry cooking wine

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2 tbsp. oyster sauce

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1 tbsp. cornstarch

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2 tbsp. vegetable oil, divided

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1 lb. top sirloin steak

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1 tsp. ground black pepper

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1/2 tsp. Chinese 5-spice

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2 bell peppers, cut into 1-inch pieces

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3 garlic cloves, thinly sliced

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Cooked white rice, to serve

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Sliced green onion and sesame seeds, for garnish

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