INGREDIENTS
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ingredients
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1
•
cup chopped onion
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1
•
leek, cleaned and chopped
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5
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cups loose-pack frozen whole kernel corn
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2
•
14 ounce can reduced-sodium chicken broth
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1
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medium red sweet pepper, chopped
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1/8
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teaspoon ground black pepper
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1/8
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teaspoon cayenne pepper
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3
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saffron (optional)
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Snipped fresh chives and/or ground black pepper (optional)