Penne with Vodka Sauce & Capicola

Penne with Vodka Sauce & Capicola was pinched from <a href="http://www.lifescript.com/food/healthy_recipes/recipe_collections/world_of_flavors/10_tastes_of_italy/5.aspx" target="_blank">www.lifescript.com.</a>

"Our velvety tomato sauce is spiked with cubes of salty capicola and a few shots of vodka. Make it a Meal: Caesar salad and a glass of Pinot Noir will shine with this dish...."

INGREDIENTS
12 ounces whole-wheat penne
1 2-ounce piece capicola, or pancetta, finely diced (see Tip)
1 small onion, chopped
3 cloves garlic, chopped
1/2 cup vodka
1 28-ounce can crushed tomatoes
1/4 cup half-and-half
2 teaspoons Worcestershire sauce
1/4-1/2 teaspoon crushed red pepper
1/4 cup chopped fresh basil
Freshly ground pepper, to taste
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