Penne with Spring Vegetables

Name: Penne with Spring Vegetables
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 1 pound fresh asparagus, trimmed and cut into 1/2 inch pieces; 1 (8 ounce) package sugar snap peas, trimmed; 1 (8 ounce) package dry penne pasta; 3 tablespoons olive oil; 1/2 cup grated Parmesan cheese; salt and pepper to taste

Penne with Spring Vegetables was pinched from <a href="http://allrecipes.com/Recipe/Penne-with-Spring-Vegetables/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a simple dish that is so yummy! We eat it quite often on our 'meat free' night."..."

INGREDIENTS

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1 pound fresh asparagus, trimmed and cut into 1/2 inch pieces

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1 (8 ounce) package sugar snap peas, trimmed

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1 (8 ounce) package dry penne pasta

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3 tablespoons olive oil

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1/2 cup grated Parmesan cheese

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salt and pepper to taste

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