Pecan Tassies in Cream Cheese Pastry

Name: Pecan Tassies in Cream Cheese Pastry
Yield: 2
Ingredients: 1 cup all-purpose flour; 1 tablespoon granulated sugar; Dash of salt; 1/4 cup (2 ounces) 1/3-less-fat cream cheese, softened; 2 tablespoons butter or stick margarine, softened; 2 tablespoons fat-free milk; Cooking spray; 1/3 cup finely chopped pecans; 1/2 cup packed brown sugar; 1/3 cup light-colored corn syrup; 1 teaspoon vanilla extract; 1/8 teaspoon salt; 1 large egg; 1 large egg white

Pecan Tassies in Cream Cheese Pastry was pinched from <a href="http://www.myrecipes.com/recipe/pecan-tassies-cream-cheese-pastry-10000000223326/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

•

1 cup all-purpose flour

•

1 tablespoon granulated sugar

•

Dash of salt

•

1/4 cup (2 ounces) 1/3-less-fat cream cheese, softened

•

2 tablespoons butter or stick margarine, softened

•

2 tablespoons fat-free milk

•

Cooking spray

•

1/3 cup finely chopped pecans

•

1/2 cup packed brown sugar

•

1/3 cup light-colored corn syrup

•

1 teaspoon vanilla extract

•

1/8 teaspoon salt

•

1 large egg

•

1 large egg white

Go To Recipe

review