Pecan & Salted Caramel Candies

Name: Pecan & Salted Caramel Candies
Prep time: 30 min
Cook time: 3 min
Yield: 16
Ingredients: 1 2/3 cup chopped pecans, toasted; 1 4-ounce block of caramel, cut into 16 pieces; or 16 caramel candies; 1 16 bittersweet chocolate disks (1" to 1 1/2" disks); 1 a pinch of Fleur de Sel or other sea salt, to garnish each candy

Pecan & Salted Caramel Candies was pinched from <a href="http://www.kingarthurflour.com/recipes/pecan-and-salted-caramel-candies-recipe" target="_blank">www.kingarthurflour.com.</a>

"This quick, easy candy combines toasted pecans, caramel, chocolate, and coarse sea salt, for a gourmet touch...."

INGREDIENTS

•

1 2/3 cup chopped pecans, toasted

•

1 4-ounce block of caramel, cut into 16 pieces; or 16 caramel candies

•

1 16 bittersweet chocolate disks (1" to 1 1/2" disks)

•

1 a pinch of Fleur de Sel or other sea salt, to garnish each candy

Go To Recipe

review

►