Pecan Rolls
"Pecan rolls, also known as Pecan Logs, are an old-fashioned Southern confection. Pecan rolls traditionally have a light and fluffy nougat or divinity-type center that is formed into rolls, dipped into a rich, hot caramel, and then rolled in crunchy toasted chopped pecans...."
INGREDIENTS
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2 large egg whites
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2½ cups granulated sugar
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½ cup light corn syrup
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½ cup water
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¼ teaspoon salt
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1 teaspoon pure vanilla extract
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½ cup granulated sugar
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½ cup firmly packed light brown sugar
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½ cup dark corn syrup
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½ cup (1 stick) unsalted butter, cut into 1 inch pieces
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½ teaspoon salt
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1 cup whipping (heavy) cream
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2 teaspoons pure vanilla extract
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3 cups pecans, toasted, coarsely chopped
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