Pecan Praline Buttermilk Pound Cake

Name: Pecan Praline Buttermilk Pound Cake
Yield: 1
Ingredients: 1 cup salted butter, softened; 1/2 cup solid vegetable shortening; 2 cup packed light brown sugar; 1 cup granulated sugar; 2 tsp pure vanilla extract; 6 large eggs; 3 cup all-purpose flour; 1 tsp baking powder; 1/2 tsp salt; 1 cup whole buttermilk; 1 1/2 cup toasted rpughy chopped pecans; 1/2 cup toffee bits; Praline glaze:(Made in a 1100 watt microwave); 2 Tbsp salted butter; 1/2 cup packed light brown sugar; 1/4 cup heavy cream; 1 tsp pure vanilla extract; 1/4 cup finely chopped toasted pecans

Pecan Praline Buttermilk Pound Cake was pinched from <a href="http://www.melissassouthernstylekitchen.com/pecan-praline-buttermilk-pound-cake/" target="_blank">www.melissassouthernstylekitchen.com.</a>

INGREDIENTS

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1 cup salted butter, softened

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1/2 cup solid vegetable shortening

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2 cup packed light brown sugar

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1 cup granulated sugar

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2 tsp pure vanilla extract

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6 large eggs

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3 cup all-purpose flour

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1 tsp baking powder

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1/2 tsp salt

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1 cup whole buttermilk

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1 1/2 cup toasted rpughy chopped pecans

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1/2 cup toffee bits

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Praline glaze:(Made in a 1100 watt microwave)

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2 Tbsp salted butter

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1/2 cup packed light brown sugar

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1/4 cup heavy cream

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1 tsp pure vanilla extract

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1/4 cup finely chopped toasted pecans

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