Pecan Pie Dump Cobbler
"We’ve found the most deliciously easy way to put a zero-effort spin on pecan pie. This dump dessert with a luscious, gooey, pecan pie-inspired filling and a crisp cake mix topping comes together in virtually no time but has tons of fall flavor. Adding a scoop of vanilla ice cream on top is extra indulgent—but a very good idea...."
INGREDIENTS
•
2
eggs, slightly beaten
•
1/2
cup packed brown sugar
•
1
jar (12.25 oz) Smucker's™ caramel topping
•
1/4
cup butter, melted
•
3
cups pecan halves
•
1
box Betty Crocker™ Super Moist™ white cake m
•
3/4
cup butter, melted
•
Vanilla ice cream, if desired
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