Pecan Pie Cobbler

Name: Pecan Pie Cobbler
Ingredients: 2 rolled refrigerated pie crusts (2 come in a package); 2-1/2 cups brown sugar; 1/2 cup butter, melted + 1 Tbsp.; 2-1/2 cups light corn syrup; 4 tsp. vanilla extract; 6 eggs, beaten lightly; 2 cups chopped pecans; 1-1/2 cups pecan halves

"Pecan pie cobbler is an easy and delicious dessert, especially for Thanksgiving and Christmas. The cobbler recipe is a perfect double layer of pecan pie...."

INGREDIENTS

•

2 rolled refrigerated pie crusts (2 come in a package)

•

2-1/2 cups brown sugar

•

1/2 cup butter, melted + 1 Tbsp.

•

2-1/2 cups light corn syrup

•

4 tsp. vanilla extract

•

6 eggs, beaten lightly

•

2 cups chopped pecans

•

1-1/2 cups pecan halves

Go To Recipe

review

►