Pecan Pie Cheesecake with Pecan Caramel Sauce
INGREDIENTS
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1 3/4 cups vanilla wafer crumbs (gluten-free for gluten-free)
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1/4 cup brown sugar
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1/4 cup unsalted butter, melted
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1 cup brown sugar
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2/3 cup maple syrup (or corn syrup)
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1/4 cup unsalted butter, melted
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3 large eggs, lightly beaten
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1 teaspoon vanilla extract (optional)
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1 1/2 cups pecans, toasted and chopped
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3 (8 ounce) bricks cream cheese, softened
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1 cup brown sugar
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3 large eggs
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1/2 cup heavy/whipping cream
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2 teaspoons vanilla extract (optional)
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1/4 cup unsalted butter, melted
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1/2 cup brown sugar
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1/4 cup heavy whipping cream
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1/2 teaspoon cinnamon
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1 cup toasted pecans, chopped
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