Pecan Pie Cheesecake

Name: Pecan Pie Cheesecake
Ingredients: 1-3/4 cups vanilla wafer crumbs; 1/4 cup light brown sugar, packed; 1/3 cup butter; 1 cup granulated sugar; 2/3 cup dark corn syrup; 1/3 cup butter, melted; 2 large eggs, lightly beaten; 1-1/2 cups pecans, chopped; 1 teaspoon vanilla extract; 3 - 8 ounce packages of cream cheese, softened; 1-1/4 cups light brown sugar, packed; 2 tablespoons all-purpose flour; 4 large eggs; 2/3 cup heavy whipping cream; 1 teaspoon vanilla extract; 1 can of Dulche De Leche; 1/4 cup pecan halves; 2 tablespoons granulated sugar; 2 tablespoons water

Pecan Pie Cheesecake was pinched from <a href="http://www.ladybehindthecurtain.com/pecan-pie-cheesecake/" target="_blank">www.ladybehindthecurtain.com.</a>

INGREDIENTS

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1-3/4 cups vanilla wafer crumbs

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1/4 cup light brown sugar, packed

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1/3 cup butter

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1 cup granulated sugar

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2/3 cup dark corn syrup

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1/3 cup butter, melted

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2 large eggs, lightly beaten

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1-1/2 cups pecans, chopped

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1 teaspoon vanilla extract

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3 - 8 ounce packages of cream cheese, softened

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1-1/4 cups light brown sugar, packed

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2 tablespoons all-purpose flour

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4 large eggs

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2/3 cup heavy whipping cream

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1 teaspoon vanilla extract

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1 can of Dulche De Leche

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1/4 cup pecan halves

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2 tablespoons granulated sugar

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2 tablespoons water

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