Pecan Pie Bread Pudding

Name: Pecan Pie Bread Pudding
Prep time: 15 min
Cook time: 55 min
Yield: 16
Ingredients: 1 (16 oz) loaf day old French bread; 2 and ½ cup milk; 1 cup half & half; 4 eggs, lightly beaten; 1 cup granulated sugar; 1 Tablespoon vanilla; ⅛ teaspoon salt; 1 stick butter, softened; 1 and ½ cup packed brown sugar; 1 cup pecan, chopped

Pecan Pie Bread Pudding was pinched from <a href="http://www.callmepmc.com/2012/09/pecan-pie-bread-pudding/" target="_blank">www.callmepmc.com.</a>

"Combining two classics into one dessert. Gooey pecan pie makes this bread pudding unforgetable. A self-made caramel ties to the favorite desserts together...."

INGREDIENTS

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1 (16 oz) loaf day old French bread

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2 and ½ cup milk

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1 cup half & half

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4 eggs, lightly beaten

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1 cup granulated sugar

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1 Tablespoon vanilla

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⅛ teaspoon salt

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1 stick butter, softened

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1 and ½ cup packed brown sugar

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1 cup pecan, chopped

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