Pecan Cheesecake Pie

Name: Pecan Cheesecake Pie
Ingredients: 1⁄2 15-oz. pkg. refrigerated pie crusts; 8-oz. pkg. cream cheese, softened; 4 eggs, divided; 3⁄4 c. sugar, divided; 2 t. vanilla extract, divided; 1⁄4 t. salt; 11⁄4 c. chopped pecans; 1 c. light corn syrup

Pecan Cheesecake Pie was pinched from <a href="http://www1.gooseberrypatch.com/gooseberry/recipe.nsf/55e548eeef8c89b9852568d4004c5ffe/AB19A44D654632FA85257A5200677288" target="_blank">www1.gooseberrypatch.com.</a>

INGREDIENTS

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1⁄2 15-oz. pkg. refrigerated pie crusts

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8-oz. pkg. cream cheese, softened

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4 eggs, divided

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3⁄4 c. sugar, divided

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2 t. vanilla extract, divided

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1⁄4 t. salt

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11⁄4 c. chopped pecans

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1 c. light corn syrup

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