Pear Tart

Name: Pear Tart
Ingredients: Flour for rolling; Puff pastry sheet, thawed; ½ cup sugar; 1½ tsp. cider vinegar; 2 Tbsp. water; 2 Tbsp. unsalted butter; 3 firm but ripe Anjou or Bartlett pears, peeled halved cored and cut into 8 slices

Pear Tart was pinched from <a href="http://noshingwiththenolands.com/pear-tart/" target="_blank">noshingwiththenolands.com.</a>

INGREDIENTS

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Flour for rolling

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Puff pastry sheet, thawed

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½ cup sugar

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1½ tsp. cider vinegar

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2 Tbsp. water

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2 Tbsp. unsalted butter

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3 firm but ripe Anjou or Bartlett pears, peeled halved cored and cut into 8 slices

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