pear crisp

Name: pear crisp
Ingredients: Topping; 1 cup pecan pieces; 3/4 cup King Arthur Unbleached All-Purpose Flour; 1 teaspoon cinnamon; 1/4 cup light brown sugar, packed; 1/2 cup rolled oats; 1/4 cup (1/2 stick) unsalted butter; Filling; 8 Bartlett or red Bartlett pears, peeled, cored, and sliced; 1/2 cup light brown sugar, packed; 1/4 teaspoon lemon oil or 1 tablespoon fresh lemon juice; 1/4 cup King Arthur Unbleached All-Purpose Flour; 1/2 teaspoon cinnamon; 1/4-1/2 teaspoon salt

pear crisp was pinched from <a href="http://www.kingarthurflour.com/recipes/pear-crisp-recipe" target="_blank">www.kingarthurflour.com.</a>

INGREDIENTS

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Topping

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1 cup pecan pieces

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3/4 cup King Arthur Unbleached All-Purpose Flour

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1 teaspoon cinnamon

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1/4 cup light brown sugar, packed

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1/2 cup rolled oats

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1/4 cup (1/2 stick) unsalted butter

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Filling

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8 Bartlett or red Bartlett pears, peeled, cored, and sliced

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1/2 cup light brown sugar, packed

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1/4 teaspoon lemon oil or 1 tablespoon fresh lemon juice

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1/4 cup King Arthur Unbleached All-Purpose Flour

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1/2 teaspoon cinnamon

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1/4-1/2 teaspoon salt

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