Peanut Curry Chicken
INGREDIENTS
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Ingredients for 4 large portions:
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For the spice blend:
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2 teaspoons ground coriander
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2 teaspoons ground cumin
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1 teaspoon turmeric
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1 teaspoon paprika
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1 tablespoon kosher salt, plus more to taste
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1/2 teaspoon cayenne
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2 1/2 pounds chicken boneless skinless chicken thighs
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2 tablespoons vegetable oil
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1 large yellow onion, chopped
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1 tablespoon finely grated ginger
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6 garlic cloves, minced
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1/2 cup ketchup
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3/4 cup smooth peanut butter (I recommend using an all-natural style that doesn’t contain sugar. If you use the regular stuff, you won’t need the brown sugar called for below).
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1 packed tablespoon brown sugar
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about 3 1/2 cups chicken broth, depending on desired thickness
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1 pound zucchini, cut into chunks
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1 red bell pepper, cubed
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1 green poblano pepper, diced
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1/2 cup roasted peanuts
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chopped cilantro and fresh lime to garnish
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serve on rice
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