Peanut Butter Sheet Cake with Chocolate Glaze
INGREDIENTS
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CAKE:
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8 Tablespoons (1/2 cup) unsalted butter
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1/4 cup creamy peanut butter
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1 cup water
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1 cup sugar
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1 cup brown sugar
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2 cups all-purpose flour
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1/2 teaspoon salt
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1 teaspoon baking soda
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2 large eggs
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1 tablespoon vinegar
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1/2 cup milk (I used 1%)
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2 teaspoons vanilla
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GLAZE
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8 tablespoons butter (1/2 cup)
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1/4 cup milk (I used 1%)
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4 tablespoons unsweetened cocoa powder (dutch process if you have it)
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1 and 1/2 teaspoons vanilla
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3 and 1/2 cups confectioners sugar
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