"EASY peanut butter overnight oats made with just 5 ingredients and 5 minutes prep time. Naturally sweetened, vegan, gluten free and so delicious...."
INGREDIENTS
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1/2 cup (120 ml) unsweetened plain almond milk (DIY recipe)
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3/4 Tbsp (9 g) chia seeds
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2 Tbsp (32 g) natural salted peanut butter or almond butter (creamy or crunchy)
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1 Tbsp (15 ml) maple syrup (or sub coconut sugar, organic brown sugar, or stevia to taste)
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1/2 cup (45 g) gluten free rolled oats
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Sliced banana, strawberries or raspberries
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Flaxseed meal or additional chia seed
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Granola