INGREDIENTS
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CRUST INGREDIENTS
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22 Nutter Butters
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5 tablespoons butter, melted
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FILLING INGREDIENTS
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16oz (2 blocks) cream cheese, room temperature
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1/2 cup granulated sugar
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1/2 cup smooth peanut butter
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1 teaspoon vanilla
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2 eggs
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DRIZZLE INGREDIENTS
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1/2 cup peanut butter chips
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2 teaspoons coconut oil