"Leftover crushed cookies create the yummy crust for this crowd-pleasing dessert from Nancy Mueller of Bloomington, Minnesota. It's covered with a smooth cream cheese mixture, chocolate pudding and whipped topping for a lovely layered look...."
INGREDIENTS
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16 Nutter Butter cookies, crushed, divided
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1/4 cup sugar
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1/4 cup butter, melted
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1 package (8 ounces) cream cheese, softened
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1-1/3 cups confectioners' sugar
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1 carton (8 ounces) frozen whipped topping, thawed, divided
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2-1/2 cups cold 2% milk
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2 packages (3.9 ounces each) instant chocolate pudding mix