"This easy Icebox Cake is loaded with chocolate and peanut butter and can be made in advance! Just 10 minutes of prep and perfect for hot summer days!..."
INGREDIENTS
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18 oz graham crackers (enough for three layers - you will need 4 sleeves (1 box plus one sleeve from a second box) chocolate or plain)
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1 1/2 cups hot fudge sauce
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1 1/2 cups heavy whipping cream
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20 oz Challenge cream cheese, softened (softened)
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1/2 cup peanut butter
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1/2 cup powdered sugar
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1 tsp vanilla extract
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16 Reese's (full size, coarsely chopped)
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1 cup heavy whipping cream
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2 tbsp powdered sugar
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1/2 tsp vanilla extract
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1 cup graham cracker crumbs (use leftover graham crackers)