Peanut Butter Crunch Layer Bars

Name: Peanut Butter Crunch Layer Bars
Prep time: 15 min
Yield: 36
Ingredients: 2 rolls Pillsbury® refrigerated peanut butter cookie dough; 3/4 cup Heath® Bits 'O Brickle® toffee bits; 1 cup Reese’s® peanut butter baking chips; 1 3/4 cups Fisher® Nut Topping; 1 teaspoon McCormick® Pure Vanilla Extract; 1 bag (12 oz) Hershey’s® semi-sweet chocolate baking chips; 1 bag (11 oz) Hershey’s® butterscotch baking chips; 1/4 cup Jif® Creamy Peanut Butter

Peanut Butter Crunch Layer Bars was pinched from <a href="http://www.pillsbury.com/recipes/peanut-butter-crunch-layer-bars/2d058b05-546c-4a8b-86d9-14872aaf66d7" target="_blank">www.pillsbury.com.</a>

"Create ultimate bars in an easy way, starting with refrigerated cookie dough. Toffee, nuts, butterscotch and chocolate all rolled into layered goodness. Servings # 36..."

INGREDIENTS

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2 rolls Pillsbury® refrigerated peanut butter cookie dough

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3/4 cup Heath® Bits 'O Brickle® toffee bits

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1 cup Reese’s® peanut butter baking chips

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1 3/4 cups Fisher® Nut Topping

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1 teaspoon McCormick® Pure Vanilla Extract

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1 bag (12 oz) Hershey’s® semi-sweet chocolate baking chips

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1 bag (11 oz) Hershey’s® butterscotch baking chips

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1/4 cup Jif® Creamy Peanut Butter

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