INGREDIENTS
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8 ounces cream cheese, at room temperature
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3/4 cup confectioners' sugar
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1/2 cup crunchy peanut butter
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2 tablespoons milk
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1/2 cup chopped roasted peanuts
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4 cups heavy cream, whipped until thick, in all
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1 prepared 9-inch graham cracker crust
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1/2 cup chopped salted peanuts
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1 cup chocolate sauce
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1/4 pound chocolate, shaved into curls
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Fresh mint sprigs