Peanut Butter Cookie Cupcakes

Name: Peanut Butter Cookie Cupcakes
Ingredients: FOR THE CUPCAKES; 1 3/4 cups all-purpose flour; 3/4 teaspoon baking powder; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 3/4 cup (1 1/2 sticks) unsalted butter, softened; 1 1/3 cups sugar; 2/3 cup natural, creamy peanut butter; 3 large eggs; 1/2 teaspoon pure vanilla extract; 1/2 cup sour cream; FOR THE FROSTING; 12 ounces cream cheese, room temperature; 1 1/2 cups confectioners' sugar, plus more for decorating; 3 tablespoons unsalted butter, softened; 1 1/2 cups creamy peanut butter

Peanut Butter Cookie Cupcakes was pinched from <a href="http://www.marthastewart.com/312959/peanut-butter-cookie-cupcakes" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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FOR THE CUPCAKES

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1 3/4 cups all-purpose flour

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3/4 teaspoon baking powder

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1/2 teaspoon salt

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1/4 teaspoon baking soda

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3/4 cup (1 1/2 sticks) unsalted butter, softened

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1 1/3 cups sugar

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2/3 cup natural, creamy peanut butter

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3 large eggs

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1/2 teaspoon pure vanilla extract

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1/2 cup sour cream

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FOR THE FROSTING

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12 ounces cream cheese, room temperature

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1 1/2 cups confectioners' sugar, plus more for decorating

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3 tablespoons unsalted butter, softened

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1 1/2 cups creamy peanut butter

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