"Made with SPLENDA[®] and a touch of honey, these peanut butter cookies are packed with flavor, but not with sugar...."
INGREDIENTS
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1/4 cup margarine, softened
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1 cup creamy style peanut butter
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1/4 cup egg substitute
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2 tablespoons honey
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1/2 teaspoon vanilla
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1 cup SPLENDA[®] No Calorie Sweetener, Granulated
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1 1/2 cups all-purpose flour
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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