Peanut Butter Chocolate Chunk Cookies

"These cookies are the best peanut butter cookies I've ever made or eaten. And the most amazing thing about them is there's no flour, no butter, and no white sugar used. And they taste better than any other peanut butter cookie I've had, many of which use plenty of those ingredients. They're melt-in-your mouth soft and chewy, and extremely moist. They're intensely peanut-butter flavored and because there's no butter or flour added, the purity of the peanut butter shines though. There's no white sugar, just brown sugar, so the cookies have richer flavor and stay soft for days. They're bursting at the seams with dark chocolate, a perfect pairing for peanut butter. They're naturally gluten-free, easy, and fast to make. They're my new favorite peanut butter cookie...."