INGREDIENTS
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1.5 lbs boneless chicken cutlets
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3/4 cup milk
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3 Tbsp. creamy peanut butter (or maybe a little more)
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1 egg
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Salt and pepper
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Approximately 2-3 cups crushed Corn Flakes
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Vegetable/Canola Oil
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For Sauce
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1/2 cup creamy peanut butter (or maybe a little more)
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3 Tbsp. soy sauce
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3 Tbsp. brown sugar
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3/4 cup water (can reduce or adjust to get the thickness desired)
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Drizzle of honey