INGREDIENTS
•
***Peanut Butter Cheesecake Crust***
•
3 cups finely chopped pecans
•
1 stick unsalted butter, melted
•
1/3 cup sugar
•
1/2 cup of crushed peanuts
•
1/4 teaspoon salt
•
***Cheesecake Filling***
•
2 blocks of Cream Cheese (16oz)
•
1 cup sugar
•
1/2 cup Peanut Butter
•
3 tablespoons flour
•
4 eggs
•
1 cup of milk
•
1 tsp vanilla
•
***Toppings***
•
2 cups of milk chocolate chips (divided in 1 c. portions)
•
1 cup of mini Resse's Pieces candy