"This peanut butter cheesecake is the ULTIMATE cheesecake recipe! The best part about this cheesecake is a Nutter Butter crust! In the middle is the lightest and creamiest peanut butter cheesecake...."
INGREDIENTS
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22 Nutter Butters (regular sized cookies, fine crumb)
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1/2 cup Unsalted butter (melted)
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24 oz Cream cheese (room temperature)
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3/4 cup White granulated sugar
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1 cup Peanut butter (creamy)
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1/2 cup Sour cream (room temperature)
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1/4 cup Heavy cream (room temperature)
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1 tsp Pure vanilla extract
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3 Large eggs (room temperature)
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1 cup Semi-sweet chocolate chips
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1/2 cup Heavy cream
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Nutter Butter pieces (for decoration)