INGREDIENTS
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1/2 cup butter, melted (1 stick)
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1/4 cup creamy peanut butter, melted
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1 cup light brown sugar, packed
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1 large egg
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2 teaspoons vanilla extract
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1 1/4 cups all-purpose flour
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1/4 teaspoon salt
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1/4 to 1/3 cup creamy peanut butter
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1/4 to 1/3 cup jelly (strawberry, grape, raspberry, cherry)