Peanut Butter and Chocolate Cupcakes
"Peanut butter and chocolate is the BEST combination ever, and these Peanut Butter Chocolate Cupcakes with Reese's Cups on top are worth every last calorie. We can do an extra few jumping jacks tomorrow. (:..."
INGREDIENTS
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1 cup ( 255 grams) Creamy Peanut Butter Do Not Use Natural or Reduced Fat. We have used Jif and Peter Pan Creamy brands.
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2 sticks (226g) unsalted butter, slightly softened
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4 c. (460g) powdered sugar
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1/4 cup (60g) milk plus 2 Tablespoon - use more if needed to reach the consistency you like
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2 teaspoons ( 8 grams ) vanilla extract
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pinch of salt
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1 Box Devil's Food Cake Mix (we like Duncan Hines), sifted
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Ingredients as listed on the box (water, eggs, and oil) *** We often substitute coffee for the water
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1 Tablespoon cocoa powder
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1 teaspoon vanilla
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2 Tablespoons mayonnaise, full fat (we use Hellman's)
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cupcake liners
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Miniature Peanut Butter Cups (optional) for decoration
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