Peach-Raspberry Galette

INGREDIENTS
1 1/2 c. all-purpose flour
1/4 tsp. salt
1/2 c. butter
4 tbsp. ice water
3 tbsp. cornstarch
3/4 c. sugar
1 tbsp. sugar
1 1/2 lb. peaches
1/2 pt. raspberries
2 tbsp. butter
1 large egg white
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