Peach, Prosciutto & Ricotta Crostini

Name: Peach, Prosciutto & Ricotta Crostini
Ingredients: 12 slices of ciabatta bread; 1 ripe peach; 12 tablespoons fresh ricotta (preferably sheep's milk); Freshly ground black pepper; 4 thin slices prosciutto; Honey

Peach, Prosciutto & Ricotta Crostini was pinched from <a href="http://www.bonappetit.com/recipes/2011/06/peach-prosciutto-ricotta-crostini" target="_blank">www.bonappetit.com.</a>

"This is inspired by the Italian combination of fruit and ham (think melon and prosciutto) by way of Georgia...."

INGREDIENTS

•

12 slices of ciabatta bread

•

1 ripe peach

•

12 tablespoons fresh ricotta (preferably sheep's milk)

•

Freshly ground black pepper

•

4 thin slices prosciutto

•

Honey

Go To Recipe

review