Peach Cobbler Trifle
INGREDIENTS
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2 sml pkg vanilla instant pudding
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1 Cup sour cream
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1 1/2 Cup milk
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1/2 tsp orange zest
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1/2 Cup powdered sugar
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2 Cup heavy whipping cream
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1 1/2 loaf pound cake
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4 C Diced fresh peaches
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CRUMB MIXTURE
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1 C graham cracker crumbs
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3/4 C sugar
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1/4 C quick oats
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1 tea cinnamon
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1/4 tea nutmeg
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dash of clove
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6 Tbl melted butter
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* stir together well and spread on cookie sheet and bake 350 until lightly golden. Remove from oven and let cool.
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