Peach Cobbler Bread

Name: Peach Cobbler Bread
Ingredients: 2 cans (approx. 15 ounces each) sliced peaches, drained; 4 ounces butter, melted, cooled; 3 large eggs; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1 cup granulated sugar; 1 1/2 teaspoons baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 1 teaspoon cinnamon; cinnamon-sugar, for topping

Peach Cobbler Bread was pinched from <a href="http://southernfood.about.com/od/quickbreadrecipes/r/r90430g.htm?r=et" target="_blank">southernfood.about.com.</a>

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INGREDIENTS

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2 cans (approx. 15 ounces each) sliced peaches, drained

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4 ounces butter, melted, cooled

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3 large eggs

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1 teaspoon vanilla extract

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2 cups all-purpose flour

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1 cup granulated sugar

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1 1/2 teaspoons baking powder

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1/4 teaspoon baking soda

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1/4 teaspoon salt

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1 teaspoon cinnamon

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cinnamon-sugar, for topping

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