"A simple summer bruschetta recipe with peaches, goat cheese, and balsamic glaze...."
INGREDIENTS
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10 oz. goat cheese
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2 oz. whipped cream cheese
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salt and pepper to taste
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1 crusty french baguette, sliced
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1/2 cup balsamic vinegar
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2 Tbsp. extra virgin olive oil
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salt and pepper to taste
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2 peaches, sliced
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1/2 cup fresh basil, roughly chopped