Peach Breakfast Danish

Name: Peach Breakfast Danish
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: 2 puff pastry sheets, thawed; 6 ounces cream cheese, softened; 1/3 cup powdered sugar; 2 teaspoon vanilla; 2 eggs, divided; 3 peaches, peeled and sliced; 1 tablespoon sugar; Sprinkling sugar, for garnish; Powdered Sugar, for garnish

Peach Breakfast Danish was pinched from <a href="http://thefarmgirlgabs.com/peach-breakfast-danish/" target="_blank">thefarmgirlgabs.com.</a>

"Nothing could go wrong on a day that starts out with these Peach Breakfast Danish made with puff pastry, fresh peaches and a sweet cheese filling. AD #GiveItASparkle..."

INGREDIENTS

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2 puff pastry sheets, thawed

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6 ounces cream cheese, softened

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1/3 cup powdered sugar

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2 teaspoon vanilla

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2 eggs, divided

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3 peaches, peeled and sliced

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1 tablespoon sugar

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Sprinkling sugar, for garnish

•

Powdered Sugar, for garnish

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