Peach and Cinnamon Cobbler
INGREDIENTS
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Ingredients:
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Butter for coating dish
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FILLING:
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6 cups peaches, halved, pitted, and sliced 1/4 inch thick
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3/4 cup sugar
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1/4 cup quick-cooking tapioca
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1 teaspoon ground cinnamon
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1 teaspoon freshly squeezed lemon juice
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Pinch salt
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TOPPING:
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1 2/3 cups all-purpose ß our, plus additional
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for dusting
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3 1/2 tablespoons sugar
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1 1/2 tablespoons baking powder
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1/8 teaspoon salt
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6 tablespoons cold unsalted butter, cut into cubes
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2/3 cup heavy cream, plus additional for brushing
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